Thursday, January 29, 2015

Meat And Poultry - Barbequed Marinated Flank Steak

Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.

Breakfast And Brunch - Bacon Oatmeal Breakfast Cookies With Maple Glaze

These big oatmeal breakfast cookies have the flavors of maple syrup and bacon.

Wednesday, January 28, 2015

Salad - The Best Potato Salad

Ranch dressing, pepperoncini peppers, pickle relish, and olives give this potato salad its distinct flavor.

Tuesday, January 27, 2015

African Abstract Painting Decoration Unstretch

African Girl Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Monday, January 26, 2015

Bbq Grilling - Shish Tawook Marinated Chicken

Bite-size chicken breast pieces spend the night luxuriating in a low fat, Middle Eastern marinade before being baked or skewered and barbequed. They taste great with pita bread and some pickled turnips.

Main Dish - Hazels Meatballs

Meatballs bake in a tangy ketchup sauce in this simple dish.

Herbs And Spices - Microwave Bread And Butter Pickles

Who knew the microwave was a pickles best friend? Cucumbers, onions and spices become crisp and delicious in minutes!

Seafood - Old Charleston Style Shrimp And Grits

Tender shrimp and andouille sausage with red, green, and yellow bell peppers are served over cheese-flavored grits in this traditional low-country favorite.

Sunday, January 25, 2015

Pasta - Penne With Chicken And Asparagus

A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.

Soups Stews And Chili - Fresh Asparagus Soup

A creamy asparagus soup accented with yogurt, lemon, and Parmesan cheese. Everyone loves it! You can substitute soy products to make this recipe vegan.

Saturday, January 24, 2015

Seafood - Portuguese Fresh Tuna Sauce And Marinade

Family Recipe, a staple once a year when fresh tuna was available in my area. It's pretty spicy, so it is generally served with boiled potatoes which are perfect for soaking up the sauce. The sauce is awesome and stands up to the very meaty fish.

Friday, January 23, 2015

Herbs And Spices - Refrigerator Pickles

You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it.

Breakfast And Brunch - Cream Cheese Garlic Spread

Garlic and chives flavor an easy cream cheese spread to serve with crackers, bread, or bagels.

Thursday, January 22, 2015

Appetizers And Snacks - Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

Wednesday, January 21, 2015

Side Dish - Creamed Peas And New Potatoes

New potatoes and fresh peas are simmered in a cream sauce in this simple farmer-inspired recipe.

Cheese - Broccoli Salad Iv

This is a fast and easy recipe for the classic broccoli and bacon salad.

Tuesday, January 20, 2015

Salad - Creamy Greek Dressing

Cucumber, bell pepper, onion, olives, and feta cheese are blended with ranch dressing to create this creamy, Greek-inspired dressing. Serve it with your favorite green salad or as a dip for pita chips and assorted vegetables. It makes a big batch.

Seafood - Grilled Salmon Kyoto

This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!

Monday, January 19, 2015

Fruits And Vegetables - Mystery Ingredient Wild Blueberry Pie

Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream.

Fruits And Vegetables - Pineapple Bread Pudding With Raisins

This sweet and fruity bread pudding has pineapple chunks, raisins, and walnuts dotted throughout. Serve it with a scoop of ice cream for a dessert your whole family will enjoy.

Desserts - Cracked Sugar Cookies

This recipe will yield a lightly colored sugar cookie to tempt a crowd.

Sunday, January 18, 2015

Seafood - Salmon And Asparagus With Penne And Light Cream Sauce

Salmon simmers with olive oil, fresh asparagus, garlic, and a hint of lemon, then is served with penne pasta and a rich and creamy Parmesan cheese sauce.

Saturday, January 17, 2015

Soups Stews And Chili - Easy Potato Sausage Soup

This soup is a very easy, appetizing way to have dinner or lunch! Onions, carrots, green bell pepper, and polish sausages pack a flavorful punch!

Salad - Tomato Cornbread Salad With Avocado And Cilantro

This tomato-cornbread salad flavored with cilantro, onion, and avocado relies on ripe, juicy tomatoes to moisten and flavor the dry bread.

Friday, January 16, 2015

Breakfast And Brunch - Caribbean Fruity Salsa

This three-fruit salsa is sweet and spicy at the same time. It makes a wonderful accompaniment to grilled fish or chicken, is perfect served with tortilla chips, and can even be served with granola and yogurt for breakfast!