Thursday, January 29, 2015
Meat And Poultry - Barbequed Marinated Flank Steak
Honey, vinegar, garlic, ginger, oil and soy sauce are blended and then poured over flank steak. The meat sits in this tangy marinade overnight in the fridge, and emerges flavorful and very tender. Grill, slice, and serve.
Wednesday, January 28, 2015
Salad - The Best Potato Salad
Ranch dressing, pepperoncini peppers, pickle relish, and olives give this potato salad its distinct flavor.
Tuesday, January 27, 2015
African Abstract Painting Decoration Unstretch
African Girl Abstract Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Monday, January 26, 2015
Bbq Grilling - Shish Tawook Marinated Chicken
Bite-size chicken breast pieces spend the night luxuriating in a low fat, Middle Eastern marinade before being baked or skewered and barbequed. They taste great with pita bread and some pickled turnips.
Herbs And Spices - Microwave Bread And Butter Pickles
Who knew the microwave was a pickles best friend? Cucumbers, onions and spices become crisp and delicious in minutes!
Seafood - Old Charleston Style Shrimp And Grits
Tender shrimp and andouille sausage with red, green, and yellow bell peppers are served over cheese-flavored grits in this traditional low-country favorite.
Sunday, January 25, 2015
Pasta - Penne With Chicken And Asparagus
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.
Soups Stews And Chili - Fresh Asparagus Soup
A creamy asparagus soup accented with yogurt, lemon, and Parmesan cheese. Everyone loves it! You can substitute soy products to make this recipe vegan.
Saturday, January 24, 2015
Seafood - Portuguese Fresh Tuna Sauce And Marinade
Family Recipe, a staple once a year when fresh tuna was available in my area. It's pretty spicy, so it is generally served with boiled potatoes which are perfect for soaking up the sauce. The sauce is awesome and stands up to the very meaty fish.
Friday, January 23, 2015
Herbs And Spices - Refrigerator Pickles
You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it.
Thursday, January 22, 2015
Appetizers And Snacks - Avocado Tzatziki
A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!
Wednesday, January 21, 2015
Tuesday, January 20, 2015
Salad - Creamy Greek Dressing
Cucumber, bell pepper, onion, olives, and feta cheese are blended with ranch dressing to create this creamy, Greek-inspired dressing. Serve it with your favorite green salad or as a dip for pita chips and assorted vegetables. It makes a big batch.
Seafood - Grilled Salmon Kyoto
This grilled salmon gets its great taste from a unique marinade flavored with garlic, soy sauce, orange and ginger!
Monday, January 19, 2015
Fruits And Vegetables - Mystery Ingredient Wild Blueberry Pie
Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream.
Fruits And Vegetables - Pineapple Bread Pudding With Raisins
This sweet and fruity bread pudding has pineapple chunks, raisins, and walnuts dotted throughout. Serve it with a scoop of ice cream for a dessert your whole family will enjoy.
Sunday, January 18, 2015
Seafood - Salmon And Asparagus With Penne And Light Cream Sauce
Salmon simmers with olive oil, fresh asparagus, garlic, and a hint of lemon, then is served with penne pasta and a rich and creamy Parmesan cheese sauce.
Saturday, January 17, 2015
Soups Stews And Chili - Easy Potato Sausage Soup
This soup is a very easy, appetizing way to have dinner or lunch! Onions, carrots, green bell pepper, and polish sausages pack a flavorful punch!
Salad - Tomato Cornbread Salad With Avocado And Cilantro
This tomato-cornbread salad flavored with cilantro, onion, and avocado relies on ripe, juicy tomatoes to moisten and flavor the dry bread.
Friday, January 16, 2015
Breakfast And Brunch - Caribbean Fruity Salsa
This three-fruit salsa is sweet and spicy at the same time. It makes a wonderful accompaniment to grilled fish or chicken, is perfect served with tortilla chips, and can even be served with granola and yogurt for breakfast!
Subscribe to:
Posts (Atom)