Friday, July 31, 2015

Main Dish - Sylvias Ribs

Ooey gooey good! Never a leftover. You can also add finely chopped onions, soy sauce, etc.

Thursday, July 30, 2015

Cheese - Cobb Salad

Everyone loves a Cobb salad and this is a great recipe. It makes plain old, shredded iceberg lettuce shine. Bacon, hard boiled eggs, chicken, tomatoes, blue cheese, avocado, green onion and dressing.

Wednesday, July 29, 2015

Side Dish - Southern Italian Thanksgiving Stuffing

This is the best Thanksgiving stuffing I have ever had. With a mix of Southern-style cooking and Italian flavors it brings all great tastes together. I got this recipe from my mom last year after everyone gave it amazing reviews!

Tuesday, July 28, 2015

Bbq Grilling - Grilled Portobellos Sauteed In Wine

This recipe is a great addition to beef roast or a grilled steak. It is easy, quick, and can be prepared in the time it takes the steak to be grilled, if need be. We were absolutely amazed when this recipe became a favorite of our 2 year old grand daughter!

Sunday, July 26, 2015

Salad - Chinese Chicken Salad

Delicate rice vinegar dresses this salad of chicken, lettuce, nuts and the requisite sesame seeds and crisp Chinese noodles.

Main Dish - Portobello Sandwiches

Quick, juicy burgers. My friends and I eat them at least once a week!

Saturday, July 25, 2015

Meat And Poultry - Rosemary Ranch Chicken Kabobs

This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth. Even the most picky eater will be begging for the last piece.

Thursday, July 23, 2015

Soups Stews And Chili - Ribollita Reboiled Italian Cabbage Soup

Made in the classic Italian tradition, this hearty soup combines a white bean puree with a blend of vegetables including cabbage, kale, and Swiss chard, with toasted bread to thicken the mix. It's reheated ('ribollita') and served topped with grated Parmesan and a drizzle of olive oil.

Wednesday, July 22, 2015

Cheese - Beautiful Salad

A spur-of-the-moment creation when I wanted something with a great flavor punch and lots of color, plus quick to prepare---this one fills the bill, with baby spinach and colorful cranberries and mandarin oranges, plus the crunch of sweetened almonds and the pungent feta cheese---a new favorite at our house! You may substitute blue cheese for the feta and any kind of sweetened pecans or walnuts, if desired, for the almonds.

Friday, July 17, 2015

Bread - Cheddar Onion Drop Biscuits

These tasty biscuits have a savory Cheddar and onion flavor. Perfect with a bowl of chili or hearty soup in the winter or a main dish salad in the summer.

Wednesday, July 15, 2015

Seafood - Luscious Lobster Bisque

White wine, heavy cream, and chicken or fish stock make the broth for this lovely bisque. You will need an eight quart stockpot for this recipe.

Side Dish - Cream Braised Brussels Sprouts

Town 'n' Country Nude
Brussels sprouts are simmered in cream, then finished with a squeeze of fresh lemon in this delicious Thanksgiving side dish.

Tuesday, July 14, 2015

Desserts - Absolutely The Best Chocolate Chip Cookies

This is a secret family recipe for chocolate chip cookies! Everyone who tries them begs for more. Enjoy!!

Bread - Zucchini Coconut Loaf

All the standard ingredients are here, including cinnamon, raisins and nuts. But a scoop of coconut and a whisper of nutmeg impart a rich, delicious aspect to this special loaf.

Monday, July 13, 2015

Abstract Painted Painting Decoration Unstretch

5 Pics Abstract Lines Modern Art 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration

Sunday, July 12, 2015

Pasta - Tortellini Bacon Broccoli Salad

A pasta salad made with cheese tortellini, bacon, and broccoli makes a flavorful side dish, and it's hearty enough to make a lunch or light meal, too.

Friday, July 10, 2015

Desserts - Joys Prizewinning Trifle

Cake and a pudding, sour cream, whipped topping fluff layered with pineapple, banana, kiwi, and strawberries.

Thursday, July 9, 2015

Appetizers And Snacks - Fried Squash Blossoms

Squash blossoms make a tasty treat! These zucchini blossoms are fried and can be stuffed with cheese for a delicious snack.

Seafood - Seafood Mousse

Seafood mouse made with shrimp, onion, celery, cream cheese, and mayonnaise. Is also great made with lobster in place of shrimp, or a combination of the two. Serve with assorted crackers.

Tuesday, July 7, 2015

Fruits And Vegetables - Romano Bean Salad

Romano beans are similar to green beans and make a great side dish when marinated with garlic, mint, olive oil, and vinegar.

Friday, July 3, 2015

Cheese - Seattle Cream Cheese Dogs

On the streets of Seattle, after the bars close, and during sporting events, these are a local favorite--warm cream cheese spread on your favorite hotdog!

Wednesday, July 1, 2015

Salad - Strawberry Romaine Salad I

For my wedding shower everyone brought a few recipes and this is one of my favorites. It is refreshing and pretty. This salad also travels well, just save the dressing and use it just before serving.

Cheese - The Best Slow Cooker Cream Corn

This is the best, easiest slow cooker cream corn. It's very rich, not diet food, but is always such a big hit I have to tell everyone how to make it! You may want to half this recipe for a smaller family, but this is excellent leftover a day or even two.